news COVID-19, Food and Nutrition in West Africa: potential impacts and resources The COVID-19 pandemic continues to generate unprecedented global impacts. Much has already been written about potential interactions with food and nutrition security. To date, this has largely comprised questions and hypotheses, as well as experiences and lessons learnt from past epidemics. Many organizations have a dedicated web page, including IFPRI. On 1 April, Lancet Global… Read More
news Short course on Leading Change seeks to contribute momentum to accelerating progress on nutrition As part of the Transform Nutrition West Africa project 2017-2021, the African Nutrition Leadership Programme (ANLP) teamed up with the International Food Policy Research Institute (IFPRI) and hosted a short course on Leading Change in Nutrition. The project is supported by the Bill & Melinda Gates Foundation. This was the first of a series of… Read More
learning Past Course 19 November 2018 to 23 November 2018 Accra, Ghana Anglophone Leading change in nutrition, Ghana November 2018 The African Nutrition Leadership Programme, IFPRI and Transform Nutrition West Africa are excited to announce a new 5-day leadership course that is aimed at developing more advanced leadership capabilities to lead change in multisectoral environments If you are looking to strengthen your ability to lead and you are working in the ECOWAS region in a multisectoral setting in agriculture… Read More
news Evidence-Informed Decision Making on the African continent Transform Nutrition West Africa Research Co-coordinator Roos Verstraeten has written a chapter in the new newsletter from our partners African Nutrition Leadership Programme Creating an appetite for evidence: how to induce change? Read More